Mala Xiang Guo

A spicy chicken stir fry recipe.

Ingredients

  • 6 chicken thighs
  • Mushrooms
  • Napa cabbage
  • Broccoli
  • Tofu
  • Bean sprouts
  • 10 cloves garlic (8 oil, 2 stir fry)
  • 1 tbsp Szechuan pepper
  • 1 tbsp corriander
  • 2 tbsp white pepper
  • 1 cinnamon stick
  • 2 star anise
  • 10 dried chilies (ground flakes)
  • 200 ml veg oil
  • 2 tsp soy sauce
  • Salt
  • Sugar

Instructions

Chili Oil

  • 200ml veg oil
  • Ground chilies, corriander, pepper, Szechuan pepper, garlic, cinnamon, anise
  • Med heat 5-8 minutes
  • Remove cinnamon and anise

Stir Fry

  1. Prepare Udon noodles.
  2. Heat oil and cook chicken, add garlic, broccoli, and cabbage and saute.
  3. Add tofu.
  4. Add water, soy sauce, chili oil and spicy bean paste.
  5. Add mushrooms.
  6. Stir in noodles.